Your Dekalb Farmers Market
3000 East Ponce De Leon Ave
Decatur, Georgia 30030
At the intersection of East Ponce De Leon Ave. and Laredo Drive, 2 miles inside of I-285 off of Exit #40 (East Ponce De Leon)
Store: 9am - 9pm Daily
Business Sevices: 8am - 5pm
Ph: 404-377-6400 / Fax: 404-377-9274
Location / Click Google Map
WE DO NOT ACCEPT CREDIT CARDS - ONLY DEBIT CARDS, EBT, CHECKS & CASH ARE ACCEPTED
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Tour appointments may be scheduled Tuesdays, Wednesdays, Thursdays, 10-11a.m. for groups of 25 or less.
Featured Cheese and Dairy
Lactose Free Organic Yogurts, Kefirs & Dairy Products
New Gelarto from Turin, Italy
New Foenegreek Raw Milk Gouda
New Raw Milk Gouda with Truffles
New Smoke Raw Milk Marieke Gouda
New Mature Raw Milk Goudas
New Organic Havarti
New Organic Gran Cru
Four New Scandic (Swedish) Artisan Cheeses
Organic Eggnog is back from Kalona Organics
Organic Sustainable Palm Shortening from Ecuador
New Lactose Free Organic Yogurts, Kefirs and Dairy
New Organic Kefir and Drinkable Organic Yogurt
New 16 month Aged Spanish Cheese
New Ekte Geitost Goat Cheese from Norway
New Caramore Cheese from Cow/Goat milk
DiStefano fresh artisan cheeses
1yr Aged Vintage Grand Ewe Sheep Milk Gouda
Melkbus Farmstead Raw Milk 39 Lavender
Iberico Cow, Sheep & Goat milk cheese from Spain
You’ll find over 500 varieties of Domestic and Imported cheeses from Holland to Greece and Spain. We have raw milk bleu cheese, organic cheese, chevre and many old world aged and artisan favorites from the American heartland. You'll find complete lines of organic yogurt and dairy products, including organic milk from Iowa grass fed cows, healthy cage free and organic eggs and a complete line of soy-based dairy alternative products. In the dairy freezer, there is Italian Gelato, also our own pie shells and puff pastry for your creative baking.
New GELARTO from Turin, Italy
If you enjoy Gelato, these seven new flavors will be a delight. Gelarto Nicciolata (Chocolate-Hazelnut), Tiramisu, Caramelo Salto (Sea Salt Caramel), Cocco Tropicale (Coconut), Crème Caramel (Caramel cream), Cheesecake Di Fragola (Strawberry Cheesecake, and Coffé Macchiato (Coffee) are made with fresh milk of Montbéliarde cows from Turin, Italy. They are authentic Italian gelatos made with cage free eggs and preservative free.
Maytag Blue Cheese and Crumbles
The Iowa Maytag family dairy farms is where each \wheel of Maytag Blue Cheese is cave-aged to perfection and hand-wrapped individually in their signature foil. Blue cheese will vary in color from white to creamy yellow due to seasonal changes in the milk. Maytag Blue Crumbles are ready to top your favorite salad, roasted vegetables, steak off the grill, or even popcorn. Did you know that Blue Cheese can be frozen for up to a year if wrapped air-tight in much of it's original packaging?
Exceptional Wisconsin Cheeses
Marieke Goudas are the raw milk signature line of cheeses, which are handcrafted with
an authentic Old World Gouda recipe. The equipment, cultures, herbs and spices are all imported from Holland. The rBGH free cows milks couldn’t be fresher.
We carry three of the flavored goudas from this line and also the 2-4 month, 6-9 month, 12-18 month and more than 24 month plain goudas.
In addition to this Foenugreek Raw Milk Gouda, aged for 4-6 months, There is a Raw Milk Gouda with Truffles aged for 2-4 months and the Smoked Raw Milk Gouda aged fro 2-4 months. These wonderfully
creative cheeses capture all the flavor and quality expected from fine Wisconsin cheeses.
Award-winning cheesemakers celebrate Dutch heritage with this exclusive collection of flavored Goudas.
Just what you've been waiting for- Lactose Free Organic Yogurt! Green Valley Organics now offers a full line of organic dairy products that are lactose free. Delicious plain yogurts and fruit flavors are available in whole milk and low fat options containing live active cultures.
The pro-biotic kefirs are also in various fruit flavors, as well as being kosher, and made with milk from humanely raised animals. These products are flavorful and delicious as well as being safe for those who are lactose intolerant. Lactose is the name of naturally-occurring sugar in milk. Lactose is found in milk from mammals: from human milk, to cow's milk and every kind of milk in between. In addition to the yogurt and kefirs, this family owned farm in California also makes lactose free butter, cream cheese and sour cream.
Did you know...
We offer more than 300 flavors of fat free, reduced fat whole milk, organic and Greek Style yogurts? A new study published in the American Journal of Hypertension showed that eating two or more cups of yogurt a week is associated with a lower risk for developing cardiovascular disease (CVD) in adults who already have high blood pressure. Studies also show that eating at least two cups of yogurt per week was associated with a 30-percent reduced risk of heart attack for women and a trend for a 19-percent reduced risk of a heart attack among men.